4 If you bake bread in an oven for this sacrifice, use only your finest flour, but without any yeast. You may make the flour into a loaf mixed with olive oil, or you may make it into thin wafers and brush them with oil.
5 If you cook bread in a shallow pan for this sacrifice, use only your finest flour. Mix it with olive oil, but do not use any yeast.
6 Then break the bread into small pieces and sprinkle them with oil.
7 If you cook your bread in a pan with a lid on it, you must also use the finest flour mixed with oil.
8 You may prepare sacrifices to give thanks in any of these three ways. Bring your sacrifice to a priest, and he will take it to the bronze altar.
9 Then, to show that the whole offering belongs to me, the priest will lay part of it on the altar and send it up in smoke with a smell that pleases me.
10 The rest of this sacrifice is for the priests; it is very holy because it was offered to me.